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|keywords=Special fried rice recipes | Cookipedia.co.uk, the cook's Wiki | |keywords=Special fried rice recipes | Cookipedia.co.uk, the cook's Wiki | ||
|description=This could be used as a side dish or as a main meal | |description=This could be used as a side dish or as a main meal | ||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=31st January 2013 | |||
|Author=Chef | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 2 | |Difficulty = 2 | ||
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| 3 tablespoons [[vegetable oil]] | | 3 tablespoons [[vegetable oil]] | ||
| 1 tablespoon [[light soy sauce]] | | 1 tablespoon [[light soy sauce]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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Instead of bacon, slice up a little [[Chinese sausage]] for an interesting change. | Instead of bacon, slice up a little [[Chinese sausage]] for an interesting change. | ||
{{Template:PeelingGinger}} | |||
{{RecipeLine}} | {{RecipeLine}} |