Göcseji cheese: Difference between revisions

Jump to: navigation, search
no edit summary
mNo edit summary
 
No edit summary
Line 1: Line 1:
<!-- seo -->
<!-- seo -->
{{#seo:
{{#seo:
|title=Wiki information and photos of Göcseji cheese
|title=Göcseji cheese suppliers, pictures, product info
|titlemode=replace
|titlemode=replace
|keywords=Wiki information and photos of Göcseji cheese
|keywords=Wiki information and photos of Göcseji cheese
|description= Gocseji has been produced in Zalaegerszeg since 1930 Semi-hard Pasteurised cows' milk, It comes in four flavours: plain, green pepper,..
|description= Gocseji has been produced in Zalaegerszeg since 1930 Semi-hard Pasteurised cows' milk, It comes in four flavours: plain, green pepper
|og:image=https://www.cookipedia.co.uk/wiki/images/c/c6/Göcseji_cheese.jpg
|og:image=https://www.cookipedia.co.uk/wiki/images/c/c6/Göcseji_cheese.jpg
|og:type=recipe
|og:type=recipe
}}
}}
<!-- /seo -->
<!-- /seo -->
<GoogleBanner>cheese-pages</GoogleBanner>
 
{{Template:CookTools}}
[[Image:Göcseji cheese.jpg|thumb|300px|right|Göcseji cheese]]
[[Image:Göcseji cheese.jpg|thumb|300px|right|Göcseji cheese]]
====Origin====
====Origin====
Line 35: Line 35:
[[Category:Cows' milk cheeses]]
[[Category:Cows' milk cheeses]]
[[Category:Hungarian cheeses]]
[[Category:Hungarian cheeses]]