Keralan Curry Garnish
To quote Nik or Edwina: "This is a nice touch, a garnish added to many Keralan curries to zizz them up a little. Make just a bit each time you need it and use it fresh"
- Fry all the ingredients gently in a little coconut oil till the shallots and leaves are golden
- Sprinkle a little over a curry just before serving
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