Grand Mogol cheese
Grand Mogol was first produced in 1970 by the Fromagerie Rouzaire in Tournan en Brie in the Seine et Marne département of the French region of Ile de France. It is a soft, triple crème cows' milk cheese, which is matured for 2-3 weeks and its texture becomes creamy, but consistent. It has a bloomy natural rind and is cylindrical in shape.
Size 7 cm diameter, 6.5 cm length, weight 200 g. Fat content of 75% per dry matter.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Grand Mogol cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Grand Mogol cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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