Garnalen rijstsalade (Prawn and rice salad)

From Cookipedia

Garnalen rijstsalade (Prawn and rice salad)
Garnalen rijstsalade (Prawn and rice salad)
Servings:Serves 4
Calories per serving:412
Ready in:45 minutes (including 15 minutes resting time)
Prep. time:30 minutes (including 15 minutes resting time)
Cook time:15 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:19th December 2016

This rice salad possibly goes back to the days when the Dutch dominated Indonesia.

Ingredients

Orange arrow.png Create a printable shopping list for this recipe's recipeIngredient


Method

  1. Mix the prawns, rice, parsley and tomatoes in a large salad bowl.
  2. Make a dressing with the oil, lemon juice, mustard, onion, salt and pepper.
  3. Pour the dressing over the prawn mixture and toss gently.
  4. Leave to absorb for 15 minutes.
  5. Mix well.
  6. Garnish with the egg wedges and the sliced cucumber.

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user, I think you'll find this feature useful.


Graph your Body Mass Index

See your personal Body Mass Index (BMI) plotted on a graph against national averages.