Der Österreicher – Pinzgauer Bierkäse cheese

From Cookipedia

Der Österreicher – Pinzgauer Bierkäse cheese


  • Der Österreicher – Pinzgauer Bierkäse comes from the region around Hohe Tauern national park

Cheese group

  • Semi-hard

Milk type

Aroma and taste

  • Tart, piquant, hearty

Strength and texture

  • Matured for 6 weeks the cheese has a frim, smooth and melty texture with slit shaped barley-sized holes. It has a natural rind with red cultures

Shape, weight and size

  • Whole cheese: 4.5kg and diameter 28cm, height 8cm
  • Wedge: 300g, 13cm x 5cm x 9cm
  • Cylindrical in shape


Low fat

Serving suggestions

It tastes great on bread with butter, salt and pepper, and is also ideal for preparing regional specialties such as Pinzgauer Kasnock’n and Kaspressknödel (cheese dumplings).

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Der Österreicher – Pinzgauer Bierkäse cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Der Österreicher – Pinzgauer Bierkäse cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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