Caprino al lattice di fico cheese

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File:Caprino al lattice di fico cheese.jpg
Caprino al lattice di fico cheese

Caprino al lattice di fico is a goats' milk cheese from Monte Paganuccio in the 'comune' of Cagli in Italy's Marche region. it is unusual in that it is curdled by means of stirring a branch of a fig tree into the milk until it curdles. It is a simple procedure but requires great experience because if the branch remains immersed for a moment longer than necessary, the cheese takes on a nasty, bitter taste. The cheese is matured for at least one month or can be left for up to a year and has a savoury, slightly spicy flavour.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Caprino al lattice di fico cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Caprino al lattice di fico cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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