Brussels Cheese, also known as Brusselse Kaas, is made from cows' milk and is considered a table cheese that is used for spreading and snacks.
In texture the cheese is smooth, with a sharp and citrusy taste, and a strong and salty bite. It is regularly washed and dried over a period of at least 3 months, and is shaped into rounds or tubs.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Brussels cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Brussels cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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Errors and omissions
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