Pomegranate molasses recipe

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Pomegranate molasses recipe
Pomegranate molasses recipe
Pomegranate molasses
Servings:Servings: 16 - Makes just over 1 cup of pomegranate molasses
Calories per serving:41
Ready in:1 hour 15 minutes
Prep. time:5 minutes
Cook time:1 hour 10 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:17th January 2013

Make your own pomegranate molasses with this simple recipe.


Ingredients

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Method

  1. Add all of the ingredients to a large saucepan and bring to a simmer, uncovered, stirring now and then until the sugar has dissolved.
  2. Reduce the heat to a very slow simmer and leave it for about an hour to reduce, still uncovered.
  3. By this time it should have reduced to just more than 1 cup and be quite syrupy.
  4. Allow to cool and store in a sterilised jar or bottle.

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