Øllebrød (Beer and bread soup)

This unusual soup is popular in eastern Norway

See your street as it was 11 years ago! ...

Create a printable shopping list for this recipe's recipeIngredient

• 570ml ale
• 280ml water
• 190ml single cream
• 2 egg yolks
• 1 tablespoon sugar
• Toasted white bread cubes

Method

1. Put the ale, water, cream eggs and sugar into a saucepan
2. Cook over a very low heat
3. Remove from the hob when it is about to boil
4. Serve with the toasted bread cubes

Graph your Body Mass Index

See your personal Body Mass Index (BMI) plotted on a graph against national averages.