Display title | Tabbouleh salad |
Default sort key | Tabbouleh salad |
Page length (in bytes) | 3,804 |
Namespace ID | 0 |
Page ID | 4057 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 2 |
Counted as a content page | Yes |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | JuliaBalbilla (talk | contribs) |
Date of page creation | 00:49, 10 December 2012 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 17:02, 16 April 2024 |
Total number of edits | 5 |
Total number of distinct authors | 2 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Tabbouleh salad, Vegetarian recipe |
Article description: (description ) This attribute controls the content of the description and og:description elements. | Tabbouleh, Syria's national dish, and very common in the Lebanon, is a Levantine dish, often used as part of a mezze |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - #parsley #springonions #lemonjuice #vegetables #lemon #tabboulehsalad #lime #fattoush #bulgurwheat #olives #bulgarwheat
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