Difference between revisions of "Sopa de Gambas con Mayonesa (TM)"
From Cookipedia
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|title=Sopa de Gambas con Mayonesa - A Thermomix recipe | |title=Sopa de Gambas con Mayonesa - A Thermomix recipe | ||
|titlemode=replace | |titlemode=replace | ||
− | |keywords= | + | |keywords=#mayonnaise #prawns #soup #thermomix #bread #prawn #spanish #lemonjuice #stock #oliveoil #egg |
+ | |hashtagrev=032020 | ||
|description=A Spanish Thermomix recipe for prawn soup with mayonnaise | |description=A Spanish Thermomix recipe for prawn soup with mayonnaise | ||
}} | }} | ||
+ | <!-- /seo --> | ||
− | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
+ | |TotalCalories = 769 | ||
+ | |PortionCalories = 192 | ||
|DatePublished=31st August 2012 | |DatePublished=31st August 2012 | ||
|Author=JuliaBalbilla | |Author=JuliaBalbilla | ||
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|PrepTime = 10 minutes | |PrepTime = 10 minutes | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
− | |Image = [[Image:The new (2014) Thermomix TM5.jpg | + | |Image = [[Image:The new (2014) Thermomix TM5.jpg|alt=Electus]] |
}} | }} | ||
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| 100g [[Bread|bread]] | | 100g [[Bread|bread]] | ||
| 400g [[Prawns|prawns]] | | 400g [[Prawns|prawns]] | ||
− | | | + | | 1000ml water |
}} | }} | ||
'''For the [[Mayonnaise|mayonnaise]]''' | '''For the [[Mayonnaise|mayonnaise]]''' | ||
− | * 1 [[Egg|egg]] | + | * 1 large [[Egg|egg]] |
* [[Salt]] | * [[Salt]] | ||
* [[Pepper]] | * [[Pepper]] | ||
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[[Category:Shellfish recipes]] | [[Category:Shellfish recipes]] | ||
[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
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+ | <!-- footer hashtags --><code 'hashtagrev:032020'>#mayonnaise #prawns #soup #thermomix #bread #prawn #spanish #lemonjuice #stock #oliveoil #egg </code><!-- /footer_hashtags --> |
Revision as of 04:09, 27 July 2016
A Spanish Thermomix recipe for prawn soup with mayonnaise.
Ingredients
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For the mayonnaise
- 1 large egg
- Salt
- Pepper
- 25g lemon juice
- 300g olive oil
Method
- Cut the bread into fine slices and toast it.
- Place the prawns in the internal steaming basket, add the water 8 minutes / Temp. Varoma / Speed 1.
- Once cooked, strain off the water and keep it hot.
- Remove the prawns, peel them and reserve.
- Clean the bowl, add all the ingredients for the mayonnaise, apart from the oil 10 seconds / Speed 5.
- Next, put the MC in a slightly inclined position, set Speed 4 and add the oil, little by little until the mayonnaise has thickened.
- Set the TM to Speed 3 and add the stock, little by little through the hole in the lid until this is totally mixed with the mayonnaise.
- Pour the soup into a soup tureen and place the bread and the prawns on top.
Chef's notes
Personally I think that this soup will need to be heated through before serving.
Recipe source
- Translated from a recipe in Cocina española con Thermomix (Susaeta Ediciones).
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#mayonnaise #prawns #soup #thermomix #bread #prawn #spanish #lemonjuice #stock #oliveoil #egg
https://www.cookipedia.co.uk/recipes_wiki/Sopa_de_Gambas_con_Mayonesa_(TM)