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Mascarpone and lime cheesecake: Difference between revisions
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|PrepTime = 1 hour 45 minutes | |PrepTime = 1 hour 45 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Mascarpone and lime cheesecake recipe.jpg | |Image = [[Image:Mascarpone and lime cheesecake recipe.jpg|alt=Electus]] | ||
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===Variations=== | ===Variations=== | ||
A few readers have commented that they use [[Philadelphia full fat soft cheese]] for this recipe. | A few readers have commented that they use [[Philadelphia full fat soft cheese]] for this recipe. | ||
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====Random recipe review==== | |||
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''<span class="reviewTitle">Sweet tooth?</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span> | |||
<span class="reviewDesc">If you like sweet, sticky desserts, you'll love this.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
{{RecipeLine}} | {{RecipeLine}} | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
