Display title | Chocolate, fig and rum mattonella |
Default sort key | Chocolate, fig and rum mattonella |
Page length (in bytes) | 3,884 |
Namespace ID | 0 |
Page ID | 92550 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 0 |
Counted as a content page | Yes |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | JuliaBalbilla (talk | contribs) |
Date of page creation | 15:02, 24 November 2016 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 14:56, 15 April 2024 |
Total number of edits | 12 |
Total number of distinct authors | 2 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Chocolate, fig and rum mattonella recipe |
Article description: (description ) This attribute controls the content of the description and og:description elements. | Mattonella (Italian for brick) is a chilled, Italian dessert which comes in many forms |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - #figs #cream #groundcinnamon #whippingcream #chocolatefigandrummattonella #butter #icingsugar #darkchocolate #dessert #foil #rum
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