Riskrem (Creamed rice)
From Cookipedia
Riskrem (Creamed rice) | |
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Servings: | Serves 4 |
Calories per serving: | TBA |
Ready in: | 1 hour, 10 minutes |
Prep. time: | 5 minutes |
Cook time: | 1 hour, 5 minutes |
Difficulty: | ![]() |
Recipe author: | JuliaBalbilla |
First published: | 4th January 2017 |
A Norwegian version of rice pudding
Ingredients
Printable π¨ shopping π list & π©βπ³ method for this recipe
- 570ml whole milk
- 60g short grained rice
- Pinch of salt
- 250ml double cream
- 1 tablespoon sugar
- 1 tablespoon blanched almonds, chopped
Method
Serving suggestions
Serve with jam or fruit purΓ©e
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