Tarator (Yoghurt and walnut soup)

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Tarator (Yoghurt and walnut soup)
Electus
Servings:Serves 4
Ready in:35 minutes
Prep. time:35 minutes
Cook time:None
Difficulty:Easy

This simple and easy chilled Bulgarian soup is a legacy from the Ottoman empire.

Ingredients

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Rinse the cucumber and stir into the yoghurt with the garlic and walnuts.
  2. Pour into serving bowls and garnish with the chopped herbs.

Variations

Although not authentic, you could add a little chopped chilli to the yoghurt.