5 minute chocolate cake: Difference between revisions

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===Recipe review===
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'''<span class="reviewTitle">This is mad!</span>'''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> <span class="reviewDesc">I just tried this and it works.  Crazy!</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
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  |CookTime = 5 minutes  
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[[Image:5 minute chocolate cake ingredients.jpg|thumb|300px|right|Ready to bake]]
[[Image:5 minute chocolate cake ingredients.jpg|thumb|300px|right|Ready to bake]]

Revision as of 07:19, 28 July 2020


Recipe review

This is mad!

5/5 I just tried this and it works. Crazy! The Judge


5 minute chocolate cake
Electus
Chocolate cake after just 5 minutes
Servings:Servings: 2 - Makes 1 'mug-sized' chocolate sponge-cake
Calories per serving:539
Ready in:7 minutes
Prep. time:2 minutes
Cook time:5 minutes
Difficulty:Easy
Recipe author:Chef
First published:23rd June 2013
Ready to bake

This recipe means you can make a chocolate cake, from scratch in 5 minutes. It was recommend to me by Annabelle and Jackie, (in)famous by Xerox association!

This recipe begs to join beer-can chicken in its own category, Wacky recipes!

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Add all of the dry ingredients and mix well, you can do this in the mug, though its probably easier to mix in a bowl
  2. Add the beaten egg, milk and oil and mix well
  3. Sprinkle with chocolate chips and vanilla essence and give it one final mix
  4. Pour into a mug and microwave for 3 minutes on full power (1000 watt microwave)
  5. Allow to cool a little - microwaved food can get dangerously hot!

Serving suggestions

Eat directly from the mug with a spoon or tip it out on to a plate if you're posh!

Chef's note

Using a bowl rather than a mug, makes the clean-up process a little easier even if the overall effect is not quite as dramatic!

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