Cream and fresh berry delight: Difference between revisions
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|TotalCalories = 509 | |||
|PortionCalories = 127 | |||
|DatePublished=22nd October 2012 | |DatePublished=22nd October 2012 | ||
|Author=Chef | |Author=Chef | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| 150ml | | 150ml [[single cream]] | ||
| 150ml [[Creme fraiche|creme fraiche]] (or [[Fruit|fruit]] flavoured [[Yogurt|yogurt]]) | | 150ml [[Creme fraiche|creme fraiche]] (or [[Fruit|fruit]] flavoured [[Yogurt|yogurt]]) | ||
| 250g [[Berries|berries]] (e.g [[Raspberries|raspberries]], [[Blackberries|blackberries]] strawberrires etc.) | | 250g [[Berries|berries]] (e.g [[Raspberries|raspberries]], [[Blackberries|blackberries]] strawberrires etc.) | ||
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[[Category:Fruit recipes]] | [[Category:Fruit recipes]] | ||
[[Category:Uncooked]] | [[Category:Uncooked]] | ||
Revision as of 13:29, 14 July 2016
| Cream and fresh berry delight | |
|---|---|
 |
| Angel poo | |
| Servings: | Serves 4 |
| Calories per serving: | 127 |
| Ready in: | 1 hour |
| Prep. time: | 1 hour |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 22nd October 2012 |
Quick easy dairy dessert made with cream, creme fraiche and berries
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 150ml single cream
- 150ml creme fraiche (or fruit flavoured yogurt)
- 250g berries (e.g raspberries, blackberries strawberrires etc.)
Mise en place
- Berries can be softened and sweetened by placing them in a sealed container together with up to 4 teaspoons granulated sugar. If using strawberries, first remove the stalks and then chop them into pieces about 1cm across.
- Give the container a good shake and place in the fridge. (The berries should happily keep like this for up to two weeks)
Method
Simples {{RecipeMethod | Take a largish bowl, and whip the cream until it is fairly stiff. | Fold in the creme fraiche or yogurt (whichever you are using) | Fold in the fruit (including just some of the juices - you can drink the rest). | Put it back in the fridge. }
Serving suggestions
Ideal for a dessert on a summer's day (after the barbecue).
Serve within one hour of making.
If more time has elapsed, you may want to give the mixture a stir before dishing up.
Variations
You can use fruit jam instead of fresh fruit.
Chef's notes
Angel poo: The name of the dish is a nod to the old 'Angel Delight' that my mum used to make from a packet, and at the same time a reference to the Dutch expression used to describe something delicious as being 'like an angel taking a piss on your tongue'. In this case, the dish is more like an angel shit. Kids and grown-ups of the right age love it.
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