Overnight Fruit Salad: Difference between revisions
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|title=Overnight Fruit Salad recipe | {{#seo: | ||
|title=Overnight Fruit Salad, a fruit recipe Cooking Wiki | |||
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|keywords=Overnight Fruit Salad recipe Fruit recipes from The cook's Wiki | |keywords=Overnight Fruit Salad recipe Fruit recipes from The cook's Wiki | ||
|description=An interesting salad recipe that was sent to me by email | |description=An interesting salad recipe that was sent to me by email | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=17th April 2013 | |||
|Author=Chef | |||
|ImageComment = | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
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|PrepTime = 12 hours 15 minutes | |PrepTime = 12 hours 15 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = | |Image = [[Image:Overnight fruit salad.jpg|300px|alt=Electus]] | ||
}} | }} | ||
{{Template:AdvancePreparationIcon}} | {{Template:AdvancePreparationIcon}} | ||
An interesting salad recipe that was sent to me by email. | An interesting salad recipe that was sent to me by email. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 1 small head [[Cabbage|cabbage]], [[Shredded|shredded]] (about 5 cups) | | 1 small head [[Cabbage|cabbage]], [[Shredded|shredded]] (about 5 cups) | ||
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| 1 8oz carton [[Lemon|lemon]] [[Yogurt|yogurt]] | | 1 8oz carton [[Lemon|lemon]] [[Yogurt|yogurt]] | ||
| 1 cup [[Dairy|dairy]] [[Sour cream|sour cream]] | | 1 cup [[Dairy|dairy]] [[Sour cream|sour cream]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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| If desired, garnish with [[Lemon|lemon]] and [[Lime|lime]] twist, curly [[Endive|endive]], and a [[Grape|grape]]. | | If desired, garnish with [[Lemon|lemon]] and [[Lime|lime]] twist, curly [[Endive|endive]], and a [[Grape|grape]]. | ||
}} | }} | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Fruit recipes]] | [[Category:Fruit recipes]] |
Revision as of 16:19, 2 January 2015
Overnight Fruit Salad | |
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Servings: | Serves 4 |
Ready in: | 12 hours 15 minutes |
Prep. time: | 12 hours 15 minutes |
Cook time: | None |
Difficulty: | ![]() |
Recipe author: | Chef |
First published: | 17th April 2013 |
This recipe needs advance preparation! An interesting salad recipe that was sent to me by email.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 small head cabbage, shredded (about 5 cups)
- 1 15oz can pineapple chunks, well drained
- 2 11oz cans mandarin orange sections, drained
- 2 cups seedless green grapes
- 1/3 cups light raisins
- 1 ½ cups cubed Edam cheese
- 1 8oz carton lemon yogurt
- 1 cup dairy sour cream
Method
- Place cabbage on bottom of large salad bowl.
- Top with pineapple chunks, mandarin orange sections, grapes and raisins.
- Sprinkle cheese atop.
- Combine yogurt and sour cream; spread over salad, sealing to edge of bowl
- Cover and refrigerate for 4 to 24 hours.
- If desired, garnish with lemon and lime twist, curly endive, and a grape.
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