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Nuns of Caen cheese: Difference between revisions
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|title= | |title=Nuns of Caen cheese suppliers, pictures, product info | ||
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|keywords= | |keywords=#cheese #nunsofcaencheese #stinkingbishopcheese #cheeses #britishcheeses #ewesmilkcheeses #dairyproducts #ewesmilk #pears #gloucestershirecheeses | ||
|description=Nuns of Caen is an unpasteurised ewes' milk cheese made with vegetable rennet | |hashtagrev=12032020 | ||
|description=Nuns of Caen is an unpasteurised ewes' milk cheese made with vegetable rennet | |||
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[[Image:Nuns of Caen cheese.jpg|300px|thumb|right|Nuns of Caen cheese]] | [[Image:Nuns of Caen cheese.jpg|300px|thumb|right|Nuns of Caen cheese]] | ||
Nuns of Caen is an unpasteurised [[ewes' milk]] [[cheese]] made with vegetable [[rennet]]. It is produced by | Nuns of Caen is an unpasteurised [[ewes' milk]] [[cheese]] made with vegetable [[rennet]]. It is produced by Charles Martell of Laurel Farm in the Gloucestershire village of Dymock. In the 13th century, nuns from Caen in Normandy settled in Gloucestershire at a place now known as Minchinhampton. 'Minchin' is the Old English word for Nun. | ||
By the year 1307 these nuns are documented as keeping and taking care of 1,886 sheep, some of which were milked for [[cheese]] production. A fritillaria (small bulbous plant) adorns the label because a local farmer had many of these flowers growing on his farm, and it is believed they were introduced deliberately by the monastic orders of Normandy to spice up the grass of the meadows where sheep grazed. This [[cheese]] was reintroduced in April 2010 after a lapse of 25 years, . | By the year 1307 these nuns are documented as keeping and taking care of 1,886 sheep, some of which were milked for [[cheese]] production. A fritillaria (small bulbous plant) adorns the label because a local farmer had many of these flowers growing on his farm, and it is believed they were introduced deliberately by the monastic orders of Normandy to spice up the grass of the meadows where sheep grazed. This [[cheese]] was reintroduced in April 2010 after a lapse of 25 years, . | ||
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[[Category:Gloucestershire cheeses]] | [[Category:Gloucestershire cheeses]] | ||
[[Category:Ewes' milk cheeses]] | [[Category:Ewes' milk cheeses]] | ||
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