Cheese and onion Yorkshire puddings: Difference between revisions
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This must be one of the most improbable recipes I've thought up, but it's bloody brilliant! The Yorkshires are slightly more 'puddingy' than normal, but perfectly acceptable. They have a lovely flavour - to easy to eat directly out of the pan 😜. | |||
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|CookTime = 20 minutes | |CookTime = 20 minutes | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">Sounds improbable</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">..but with Taste Sensation powders and potions, anything is possible!</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]])</span></span> | |||
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[[Category:Favourite recipes]] | [[Category:Favourite recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/eggs|#eggs]] [[Special:Search/genius|#genius]] [[Special:Search/yorkshirepudding|#yorkshirepudding]] [[Special:Search/perfectyorkshirepuddings|#perfectyorkshirepuddings]] [[Special:Search/delia|#delia]] [[Special:Search/cheddarcheese|#cheddarcheese]] [[Special:Search/oliveeoil|#oliveeoil]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/cheesepowder|#cheesepowder]] [[Special:Search/onionpowder|#onionpowder]] | ||
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Latest revision as of 08:53, 18 February 2024
This must be one of the most improbable recipes I've thought up, but it's bloody brilliant! The Yorkshires are slightly more 'puddingy' than normal, but perfectly acceptable. They have a lovely flavour - to easy to eat directly out of the pan 😜.
| Cheese and onion Yorkshire puddings | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 138 |
| Ready in: | 1 hour, 5 minutes |
| Prep. time: | 45 minutes |
| Cook time: | 20 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 22nd January 2013 |
|
Best recipe reviewSounds improbable 5/5 ..but with Taste Sensation powders and potions, anything is possible! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 large egg
- 1 tablespoon of Olive oil to grease the baking tray
- 75 ml milk (any type)
- 55 ml water
- 75 g plain flour
- ½ cup of eggs (2 large eggs or 3 small eggs)
- 2 tablespoons of Taste Sensation Well Matured Cheese Powder
- 1 teaspoon of onion powder
- A pinch of salt
- A pinch of freshly ground black pepper
Mise en place
- Preheat the oven to 220° C (425° F - Gas 7)
Method
- Brush the popover tray with the olive oil and preheat the oven
- Place the tray in the middle of the oven until and leave until the oil is hot and almost smoking
- A everything to a bowl and whisk well until all the ingredients are well combined
- Leave the mixture to rest at room temperature for 30 minutes while the oven heats up
- Spoon the batter mixture into the very hot tray
- Bake for 20 minutes in the middle of the oven.
Chef's notes
We have only used olive oil for cooking for the last 5 years and found that it's fine for recipes like this - much nicer than cheap vegetable oil.
See also
Discover Cookipedia's Culinary Creations on Pinterest
Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!
#eggs #genius #yorkshirepudding #perfectyorkshirepuddings #delia #cheddarcheese #oliveeoil #lemonjuice #cheesepowder #onionpowder