Barbecued onion rings: Difference between revisions
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|title=Barbecued onion rings, Barbecue recipe | |||
|titlemode=replace | |||
|keywords=#barbecuedonionrings #rosemary #grilled #garlicoliveoil #barbecue #freshlygroundpepper #thyme #griddled #barbecued | |||
|hashtagrev=032020 | |||
|description=A nice side dish that can be cooked alongside the meat on a barbecue | |||
}} | |||
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A nice side dish that can be cooked alongside the meat on a barbecue. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 244 | |||
|PortionCalories = 61 | |||
|DatePublished=31st January 2013 | |||
|Author=Chef | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
| Line 7: | Line 19: | ||
|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 20 minutes | |CookTime = 20 minutes | ||
|Image = [[Image:Barbecued onion rings.jpg| | |Image = [[Image:Barbecued onion rings.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Seven years ago!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">Doesn't seem that long ago when I first made this!</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
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[[Image:Barbecued onion rings ingredients.jpg|thumb|right|250px|Barbecued onion rings, the ingredients]] | [[Image:Barbecued onion rings ingredients.jpg|thumb|right|250px|Barbecued onion rings, the ingredients]] | ||
{{RecipeIngredients | {{RecipeIngredients | ||
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| 2 tablespoons [[garlic olive oil]] | | 2 tablespoons [[garlic olive oil]] | ||
| Salt and [[freshly ground pepper]] to taste | | Salt and [[freshly ground pepper]] to taste | ||
}} | }} | ||
===Method=== | ===Method=== | ||
{{RecipeMethod | {{RecipeMethod | ||
| Heat the [[barbecue]]. A hotplate is ideal if you have one | | Heat the [[barbecue]]. A hotplate is ideal if you have one | ||
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| Remove any woody herbs and serve | | Remove any woody herbs and serve | ||
}} | }} | ||
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[[Category:Recipes|Onions]] | [[Category:Recipes|Onions]] | ||
[[Category:Barbecue recipes|Onions]] | [[Category:Barbecue recipes|Onions]] | ||
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[[Category:Grilled, griddled or barbecued]] | [[Category:Grilled, griddled or barbecued]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/barbecuedonionrings|#barbecuedonionrings]] [[Special:Search/rosemary|#rosemary]] [[Special:Search/grilled|#grilled]] [[Special:Search/garlicoliveoil|#garlicoliveoil]] [[Special:Search/barbecue|#barbecue]] [[Special:Search/freshlygroundpepper|#freshlygroundpepper]] [[Special:Search/thyme|#thyme]] [[Special:Search/griddled|#griddled]] [[Special:Search/barbecued|#barbecued]] | |||
</code><!-- /footer hashtags --> | |||
Latest revision as of 17:26, 6 April 2024
A nice side dish that can be cooked alongside the meat on a barbecue.
| Barbecued onion rings | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 61 |
| Ready in: | 25 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 20 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 31st January 2013 |
|
Best recipe reviewSeven years ago! 5/5 Doesn't seem that long ago when I first made this! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 500g 1 kg (1 lb) Red onions
- Sprig fresh thyme
- Sprig fresh rosemary
- 2 tablespoons garlic olive oil
- Salt and freshly ground pepper to taste
Method
- Heat the barbecue. A hotplate is ideal if you have one
- Roughly chop the herbs
- Slice the onions 1 cm (½") rings, don't separate the rings, that will happen anyway
- Toss the all ingredients in a bowl, coating the onions well
- Place the onions on the barbecue and cook for 20 minutes, turning often
- Remove any woody herbs and serve
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#barbecuedonionrings #rosemary #grilled #garlicoliveoil #barbecue #freshlygroundpepper #thyme #griddled #barbecued