Queso de La Serena: Difference between revisions

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|description=Reputedly one of the world’s best ewe’s cheese, this 'Denominacion de Origen Protegida' cheese hails from the virtually tree-less area..
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[[Image:'Torta' de Queso de La Serena.png|300px|thumb|right|'Tortas' de Queso de La Serena]]
[[Image:'Torta' de Queso de La Serena.png|300px|thumb|right|'Tortas' de Queso de La Serena]]


Reputedly one of the world’s best ewe’s cheese, this [[:Category:Spanish recipes#DOP ingredients|'Denominación de Origen Protegida']] cheese hails from the virtually tree-less area of La Serena in the province of Badajóz in Spain’s Extremadura. It has been produced there since the Middle Ages at least, from the milk of merino sheep.  
Reputedly one of the world'€™s best ewe'€™s cheese, this [[:Category:Spanish recipes#DOP ingredients|'Denominación de Origen Protegida']] cheese hails from the virtually tree-less area of La Serena in the province of Badajoz in Spain'€™s Extremadura. It has been produced there since the Middle Ages at least, from the milk of merino sheep.  


The cheese which may have specks of blue, has a cylindrical appearance and a oily yellow wax rind.  In general, the cheeses weigh between 700 g and 2 kg.  Their creaminess depends on how mature they are – ‘tortas’ have a soft, smooth and sticky texture and an intense, slightly bitter flavour, whereas more mature cheeses have a stronger consistency.
The cheese which may have specks of blue, has a cylindrical appearance and a oily yellow wax rind.  In general, the cheeses weigh between 700 g and 2 kg.  Their creaminess depends on how mature they are.  T˜ortas have a soft, smooth and sticky texture and an intense, slightly bitter flavour, whereas more mature cheeses have a stronger consistency.


I am unable to find any current UK suppliers of this cheese, but it can be ordered on line from '''[http://www.diqueser.com/esp/index.php?lang=English Diqueser]''' who are based in Monterrubio (Badajóz).
I am unable to find any current UK suppliers of this cheese.


{{CheeseContact}}
{{CheeseContact}}
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[[Category:Spanish cheeses|Serena]]
[[Category:Spanish cheeses|Serena]]
[[Category:Extremadura cheeses|Serena]]
[[Category:Extremadura cheeses|Serena]]
[[Category:PDO-PGI-TSG ingredients]]
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