Garlic and cornmeal potato nuggets: Difference between revisions

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{{Template:CookTools}}
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<div class="right_imgs" style="float: right; width: 320px;">
{{#seo:
|title=Garlic and cornmeal potato nuggets a garlic recipe
|titlemode=replace
|keywords=#potatoes #garlicandcornmealpotatonuggets #mashedpotatoes #butter #freeze #bakingtray #boiling #sesameseeds #breadcrumbs #eggs #hummus
|hashtagrev=032020
|description=These started off as a little experiment and should probably be called potato croquettes or croquette potatoes
}}
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These started off as a little experiment and should probably be called potato croquettes or croquette potatoes. Nuggets sound better to me! They worked out well but took a lot longer than I would have thought.
 
They freeze quite well. [[Freeze]] them before they are baked.
{{recipesummary
{{recipesummary
|ImageComment = A trayful nuggets, half for baking,<br /> the remainer for freezing
|TotalCalories = 1695
|PortionCalories = 423
|DatePublished=20th January 2013
|Author=Chef
|ImageComment = A trayful nuggets, half for baking,<br /> the remainder for freezing
|Servings = Serves 4
|Servings = Serves 4
|Difficulty = 3
|Difficulty = 3
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|PrepTime = 30 minutes
|PrepTime = 30 minutes
|CookTime = 1 hour 30 minutes
|CookTime = 1 hour 30 minutes
|Image = [[Image:Garlic and cornmeal potato nuggets recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Garlic and cornmeal potato nuggets recipe.jpg|thumb|middle|none|alt=Electus]]
}}
}}
[[Image:Garlic and cornmeal potato nuggets breadcrumbs.jpg|thumb|300px|right|Dip in the [[egg-wash]] and roll in the breadcrumbs]]
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
[[Image:Garlic and cornmeal potato mash.jpg|thumb|300px|right|Mash the potatoes with the garlic, butter and seasoning]]
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
</div>
 
These started off as a little experiment and should probably be called potato croquettes or croquette potatoes. Nuggets sound better to me! They worked out well but took a lot longer than I would have thought.
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Nom, nom, nom!</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>


They freeze quite well. [[Freeze]] them before they are baked.
<span class="reviewDesc">Great choice instead of chips - love the garlic!</span>
===Ingredients===
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
</tr></td>
</table>
{{RecipeIngredients
{{RecipeIngredients
| 800 g [[Potatoes|potatoes]] - King Edwards are ideal
| 800 g [[Potatoes|potatoes]] - King Edwards are ideal
| 1 tablespoon [[Butter|butter]]
| 1 tablespoon [[Butter|butter]]
| [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]]
| [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]]
| Big handfull of [[Breadcrumbs|breadcrumbs]]
| Big handful of [[Breadcrumbs|breadcrumbs]]
| 4 gloves of [[Garlic|garlic]], peeled and crushed
| 4 cloves of [[Garlic|garlic]], peeled and crushed
| Big handfull of [[Yellow cornmeal|yellow cornmeal]] (optional)
| Big handful of [[Yellow cornmeal|yellow cornmeal]] (optional)
| A few tablespoons of [[Sesame seeds|sesame seeds]] (optional)
| A few tablespoons of [[Sesame seeds|sesame seeds]] (optional)
| 2 beaten [[Eggs|eggs]] - you can probably get away with one but as we have our own [[Chickens|chickens]]...
| 2 beaten [[Eggs|eggs]] - you can probably get away with one but as we have our own [[Chickens|chickens]]...
}}
}}


===[[Mise en place]]===
===[[Mise en place]]===
* Preheat the [[Oven|oven]] to 200° C (400° F - gas 6) once the [[Potatoes|potatoes]] have finished [[Boiling|boiling]]
* Preheat the [[Oven|oven]] to 200° C (400° F - gas 6) once the [[Potatoes|potatoes]] have finished [[Boiling|boiling]]
<gallery widths=250px heights=250px perrow=5>
Image:Garlic and cornmeal potato nuggets breadcrumbs.jpg|thumb|300px|right|Dip in the [[egg-wash]] and roll in the breadcrumbs
Image:Garlic and cornmeal potato mash.jpg|thumb|300px|right|Mash the potatoes with the garlic, butter and seasoning
</gallery>
===Method===
===Method===


{{RecipeMethod
{{RecipeMethod
| [[Boil]] the [[Potatoes|potatoes]] whole and unpeeld in [[Salted|salted]] [[Boiling|boiling]] water for 20 minutes or until tender to the touch
| [[Boil]] the [[Potatoes|potatoes]] whole and unpeeled in [[Salted|salted]] [[Boiling|boiling]] water for 20 minutes or until tender to the touch
| Drain and allow to cool so they can be handled
| Drain and allow to cool so they can be handled
| Rub off the skin and discard it
| Rub off the skin and discard it
| [[Mash]] the [[Potatoes|potatoes]] with the [[Butter|butter]], [[Garlic|garlic]], [[Salt|salt]] and [[Pepper|pepper]]. Add [[Hummus|hummus]] here if you want.
| [[Mash]] the [[Potatoes|potatoes]] with the [[Butter|butter]], [[Garlic|garlic]], [[Salt|salt]] and [[Pepper|pepper]]. Add [[Hummus|hummus]] here if you want.
| Add the beaten [[Eggs|eggs]] to a bowl
| Add the beaten [[Eggs|eggs]] to a bowl
| Mix the [[Breadcrumbs|breadcrumbs]], [[Sesame seeds|sesame seeds]] and cormeal, season well and spread out on to a plate.
| Mix the [[Breadcrumbs|breadcrumbs]], [[Sesame seeds|sesame seeds]] and [[corn meal]], season well and spread out on to a plate.
| Lightly grease a [[Baking tray|baking tray]]
| Lightly grease a [[Baking tray|baking tray]]
| Roll the [[Mashed potatoes|mashed potatoes]] into long [[Sausage|sausage]] shapes, cut into nuggets, [[Dip|dip]] each one in the [[egg wash]] and then roll in the [[Breadcrumb|breadcrumb]] mixture
| Roll the [[Mashed potatoes|mashed potatoes]] into long [[Sausage|sausage]] shapes, cut into nuggets, [[Dip|dip]] each one in the [[egg wash]] and then roll in the [[Breadcrumb|breadcrumb]] mixture
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* [[Cheese and potato croquettes]]
* [[Cheese and potato croquettes]]
* http://en.wikipedia.org/wiki/Croquette
* http://en.wikipedia.org/wiki/Croquette
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[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Accompaniments]]
[[Category:Accompaniments]]
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[[Category:Vegetable recipes]]
[[Category:Vegetable recipes]]
[[Category:Baked or roasted]]
[[Category:Baked or roasted]]
[[Category:Unusual recipes]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/potatoes|#potatoes]] [[Special:Search/garlicandcornmealpotatonuggets|#garlicandcornmealpotatonuggets]] [[Special:Search/mashedpotatoes|#mashedpotatoes]] [[Special:Search/butter|#butter]] [[Special:Search/freeze|#freeze]] [[Special:Search/bakingtray|#bakingtray]] [[Special:Search/boiling|#boiling]] [[Special:Search/sesameseeds|#sesameseeds]] [[Special:Search/breadcrumbs|#breadcrumbs]] [[Special:Search/eggs|#eggs]] [[Special:Search/hummus|#hummus]]
</code><!-- /footer hashtags -->

Latest revision as of 15:20, 12 April 2024

These started off as a little experiment and should probably be called potato croquettes or croquette potatoes. Nuggets sound better to me! They worked out well but took a lot longer than I would have thought.

They freeze quite well. Freeze them before they are baked.

Garlic and cornmeal potato nuggets
Electus
A trayful nuggets, half for baking,
the remainder for freezing
Servings:Serves 4
Calories per serving:423
Ready in:2 hours
Prep. time:30 minutes
Cook time:1 hour 30 minutes
Difficulty:Difficult
Recipe author:Chef
First published:20th January 2013

Best recipe review

Nom, nom, nom!

5/5

Great choice instead of chips - love the garlic!

The Judge

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Mise en place

  • Dip in the egg-wash and roll in the breadcrumbs

    Dip in the egg-wash and roll in the breadcrumbs

  • Mash the potatoes with the garlic, butter and seasoning

    Mash the potatoes with the garlic, butter and seasoning

Method

  1. Boil the potatoes whole and unpeeled in salted boiling water for 20 minutes or until tender to the touch
  2. Drain and allow to cool so they can be handled
  3. Rub off the skin and discard it
  4. Mash the potatoes with the butter, garlic, salt and pepper. Add hummus here if you want.
  5. Add the beaten eggs to a bowl
  6. Mix the breadcrumbs, sesame seeds and corn meal, season well and spread out on to a plate.
  7. Lightly grease a baking tray
  8. Roll the mashed potatoes into long sausage shapes, cut into nuggets, dip each one in the egg wash and then roll in the breadcrumb mixture
  9. Place on the baking tray leaving some space between each one.
  10. If you are freezing any, do freeze them now
  11. Bake for 45 minutes to 1 hour - the time and temperature is not too important as you just want to get them hot and crunchy. Adapt the time and temp to whatever else you are cooking them with.

Variations

I have also made this with a mix of mashed potatoes and home made hummus when I had lots spare. 600g potatoes / 200g hummus

See also

Randomly pick another recipe 🍴

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#potatoes #garlicandcornmealpotatonuggets #mashedpotatoes #butter #freeze #bakingtray #boiling #sesameseeds #breadcrumbs #eggs #hummus

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