Tanatside cheese

From Cookipedia

Tanatside cheese

Tanatside is a Holstein/Friesian cows’ milk cheese produced by Stuart and Rena Eyres of The Shropshire Cheese Company at Abertanat Farm, Llanyblodwel, near Oswestry. It takes its name from the River Tanat, at the mouth of which Abertanat Farm is located.

Similar to Wensleydale cheese, Tanatside has a dry but slightly crumbly texture and an alkaline flavour. As well as the original variety there are three further types available:

Tanatside with Cranberries

Tanatside with Apricots

Smoked Tanatside – cold smoked at Chirk Trout Farm for three days. This particular cheese won a Silver award at the World Cheese Awards in 2008.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Tanatside cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Tanatside cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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