Talk:Cochinita pibil

Click the Page link above to view the actual page contents.

If you have any issues with the page, please use the Contact the Editor link.

Another way to prepare Cochinita Pibil with less ingredients and in less time is to marinate the pork meat for 2 or 3 hours with a sauce of annatto seeds, cumin seeds, peppercorns, cloves, vinegar, orange juice, and salt.

Afterwards put a leaf of bananas into the pressure cooker, add the marinated meat with a cinnamon stick and a little water, cover everything with another banana leaf and let it cook for 1 hour.

When the meat is already cooked, shred it, and add chopped tomatoes, chopped onion (as much as you like), a little lard, and the sauce that was used to cook it.

Cover a baking dish with a banana leaf, add the prepared meat, cover everything with another banana leaf, and bake it for half an hour.

It is ready to be served

(Isabel Blasquez)