Steirischer Bergkäse cheese
Origin
- The milk used to make this cheese is supplied by selected mountain farms in the Obersteirische Molkerei catchment area between Semmering mountain and the border to the province of Salzburg.
Cheese group
- Hard
Milk type
Aroma and taste
- Smooth, mellow, mild aroma
Strength and texture
Shape, weight and size
- Whole cheese: 7kg
- Retail pack: 250g;
- Slices in a resealable hard-shell pack (200g and 150g)
Description
The cheese is produced from silage-free raw milk and mesophile and thermophile cultures. Red-smear ripened rind, yellow interior
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Steirischer Bergkäse cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Steirischer Bergkäse cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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