Chinese style steamed chicken: Difference between revisions

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Chinese style steamed chicken (view source)

Revision as of 16:01, 7 April 2024

275 bytes added ,  7 April 2024
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A very healthy and simple way to cook boneless chicken pieces that retains moisture with no added fat.  An ideal way to prepare chicken for a spicy salad.
Why not try [[Jointing a chicken|jointing your first chicken]] for this recipe?


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|TotalCalories = 225
|TotalCalories = 225
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|CookTime = 20 minutes
|CookTime = 20 minutes
|Image = [[Image:RecipeChinese style steamed chicken.jpg|thumb|middle|none|alt=Electus]]
|Image = [[Image:RecipeChinese style steamed chicken.jpg|thumb|middle|none|alt=Electus]]
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<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
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[[Image:MyWay.jpg|thumb|right|300px|Traditional Chinese steamer and my way]]
[[Image:MyWay.jpg|thumb|right|300px|Traditional Chinese steamer and my way]]
A very healthy and simple way to cook boneless chicken pieces that retains moisture with no added fat.  An ideal way to prepare chicken for a spicy salad.
Why not try [[Jointing a chicken|jointing your first chicken]] for this recipe?
{{RecipeIngredients
{{RecipeIngredients
| 1 [[chicken]] breast
| 1 [[chicken]] breast
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[[Category:Steamed]]
[[Category:Steamed]]


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