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Bombay potatoes: Difference between revisions
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When I started my Indian cookery course, this was the first dish we made. It is so easy! | |||
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{{recipesummary | {{recipesummary | ||
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|CookTime = 25 minutes | |CookTime = 25 minutes | ||
|Image = [[Image:RecipeBombayPotatoes.jpg|thumb|middle|none|alt=Electus]] | |Image = [[Image:RecipeBombayPotatoes.jpg|thumb|middle|none|alt=Electus]] | ||
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<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> | <span class="review"> | ||
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<span class="reviewDesc">Makes a lovely side dish for a curry.</span> | <span class="reviewDesc">Makes a lovely side dish for a curry.</span> | ||
<span class="reviewAuthor">[[User:TheJudge|The Judge]] </span></span> | <span class="reviewAuthor">[[User:TheJudge|The Judge]] </span></span> | ||
</tr></td> | |||
</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
| 1lb [[potatoes]], warm, ([[parboiled]] and cut into bite-sized chunks) | | 1lb [[potatoes]], warm, ([[parboiled]] and cut into bite-sized chunks) | ||