Mitmita powder: Difference between revisions

Jump to: navigation, search

Mitmita powder (view source)

Revision as of 17:27, 19 March 2024

251 bytes added ,  19 March 2024
no edit summary
No edit summary
No edit summary
Line 8: Line 8:
}}
}}
<!-- /seo -->
<!-- /seo -->
{{Template:CookTools}}
 
'''Mitmita''' (or '''mit'mitma''') is a very spicy powdered seasoning used in the Cuisine of Ethiopia. It is orange-red in colour and can contain ground African [[birdseye chili peppers]], [[cardamom seeds]], [[cloves]], [[ground cinnamon]], [[ground cumin]], [[ginger powder]] and [[salt]]. It is used to season the raw beef dish kitfo and may also be sprinkled on [[ful medames]] and [[fava beans]].
I have search many, many cookbooks for a definitive  mitmitma recipe, without much success. The two recipes below are the closest to the average find
 
{{recipesummary
{{recipesummary
|TotalCalories = 10
|TotalCalories = 10
Line 19: Line 22:
  |PrepTime = 30 minutes
  |PrepTime = 30 minutes
  |CookTime = 5 minutes
  |CookTime = 5 minutes
  |Image = [[Image:Mitmita powder.jpg|200px|alt=Electus]]
  |Image = [[Image:Mitmita powder.jpg|200px|alt=Electus]]}}
</table>
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
 
<span class="review">
<span class="review">
<span class="reviewHeader">
<span class="reviewHeader">
Line 31: Line 38:


<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
}}
</tr></td>
'''Mitmita''' (or '''mit'mitma''') is a very spicy powdered seasoning used in the Cuisine of Ethiopia. It is orange-red in colour and can contain ground African [[birdseye chili peppers]], [[cardamom seeds]], [[cloves]], [[ground cinnamon]], [[ground cumin]], [[ginger powder]] and [[salt]]. It is used to season the raw beef dish kitfo and may also be sprinkled on [[ful medames]] and [[fava beans]].
</table>
I have search many, many cookbooks for a definitive  mitmitma recipe, without much success. The two recipes below are the closest to the average find
 
{{RecipeIngredients
{{RecipeIngredients
| A small handful of dried bird's eye chillies
| A small handful of dried bird's eye chillies
Line 80: Line 85:
{{CategoryLineIngredients}}
{{CategoryLineIngredients}}


<!-- footer hashtags --><code 'hashtagrev:032020'>#mitmitapowder #dryroast #coffeegrinder #cardamomseeds #mortarandpestle #fulmedames #clovebuds #sidedish #favabeans #birdseyechilipeppers #groundcumin </code><!-- /footer_hashtags -->
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/mitmitapowder|#mitmitapowder]] [[Special:Search/dryroast|#dryroast]] [[Special:Search/coffeegrinder|#coffeegrinder]] [[Special:Search/cardamomseeds|#cardamomseeds]] [[Special:Search/mortarandpestle|#mortarandpestle]] [[Special:Search/fulmedames|#fulmedames]] [[Special:Search/clovebuds|#clovebuds]] [[Special:Search/sidedish|#sidedish]] [[Special:Search/favabeans|#favabeans]] [[Special:Search/birdseyechilipeppers|#birdseyechilipeppers]] [[Special:Search/groundcumin|#groundcumin]]
</code><!-- /footer hashtags -->
Retrieved from ‘https://www.cookipedia.co.uk/recipes_wiki/Special:MobileDiff/269150’