Filo pastry wrapped king prawns: Difference between revisions

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A tasty [[Starter|starter]], luxury [[:Category:Snacks and light bites|snack or nibble]] that works equally well with [[King prawns|king prawns]], tiger [[Prawns|prawns]] or even [[Crayfish|crayfish]], though I would be inclined to put 2 crayfish in each wrap as they are smaller.
{{recipesummary
{{recipesummary
|TotalCalories = 456
|TotalCalories = 456
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  |PrepTime = 15 minutes
  |PrepTime = 15 minutes
  |CookTime = 5 minutes
  |CookTime = 5 minutes
  |Image = [[Image:Filo pastry wrapped king prawns done.jpg|thumb|middle|none|alt=Electus]]
  |Image = [[Image:Filo pastry wrapped king prawns done.jpg|thumb|middle|none|alt=Electus]]}}
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<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
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A tasty [[Starter|starter]], luxury [[:Category:Snacks and light bites|snack or nibble]] that works equally well with [[King prawns|king prawns]], tiger [[Prawns|prawns]] or even [[Crayfish|crayfish]], though I would be inclined to put 2 crayfish in each wrap as they are smaller.
</table>


{{RecipeIngredients
{{RecipeIngredients
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===[[Mise en place]]===
===[[Mise en place]]===
* Preheat the oven to 240° C (475° F - gas 9)
* Preheat the oven to 240° C (475° F - gas 9)
<gallery widths=300px heights=300px perrow=5>
<gallery widths=250px heights=250px perrow=5>
Image:Filo pastry wrapped king prawns few ready.jpg|Filo pastry wrapped king prawns, ready to bake
Image:Filo pastry wrapped king prawns few ready.jpg|Filo pastry wrapped king prawns, ready to bake
Image:Filo pastry wrapped king prawns brushed.jpg|Filo pastry wrapped king prawns, brushed
Image:Filo pastry wrapped king prawns brushed.jpg|Filo pastry wrapped king prawns, brushed
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[[Category:Baked or roasted]]
[[Category:Baked or roasted]]


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