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Idli: Difference between revisions
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|TotalCalories = 219 | |TotalCalories = 219 | ||
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|CookTime = 10 minutes | |CookTime = 10 minutes | ||
|Image = [[Image:Idli with Sambar and Chutney - Chennai Banana Leaf, Syndal.jpg|alt=Electus]] | |Image = [[Image:Idli with Sambar and Chutney - Chennai Banana Leaf, Syndal.jpg|alt=Electus]] | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Random recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Can't find Idli rice</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span> | |||
<span class="reviewDesc">I've even tried Aldi for Ildi!</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
}} | }} | ||
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This is a basic recipe for idli which are fermented [[Steamed rice|steamed rice]] [[Cakes|cakes]] popularly served for [[Breakfast|breakfast]] in [[Southern]] [[India]] and Sri Lanka | This is a basic recipe for idli which are fermented [[Steamed rice|steamed rice]] [[Cakes|cakes]] popularly served for [[Breakfast|breakfast]] in [[Southern]] [[India]] and Sri Lanka | ||