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Beef bourguignon recipe: Difference between revisions
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|TotalCalories = 2913 | |TotalCalories = 2913 | ||
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|CookTime = 3 hours | |CookTime = 3 hours | ||
|Image = [[Image:Beef borguignon recipe.jpg|alt=Electus]] | |Image = [[Image:Beef borguignon recipe.jpg|alt=Electus]] | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">Fabulous meal..</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">..shame about the plate!</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
}} | }} | ||
[[Image:Beef borguignon marinade.jpg|thumb|300px|right|Simmering the marinade]] | [[Image:Beef borguignon marinade.jpg|thumb|300px|right|Simmering the marinade]] | ||
[[Beef]] bourguignon is a well-known, traditional French beef stew recipe. It is essentially a stew prepared with beef [[Braised|braised]] in a full bodied [[Red wine|red wine]] and [[Beef stock|beef stock]], generally flavoured with [[Garlic|garlic]], [[Onions|onions]], [[Carrots|carrots]], and a [[Bouquet garni|bouquet garni]], and garnished with pearl [[Onions|onions]] and [[Mushrooms|mushrooms]]. | [[Beef]] bourguignon is a well-known, traditional French beef stew recipe. It is essentially a stew prepared with beef [[Braised|braised]] in a full bodied [[Red wine|red wine]] and [[Beef stock|beef stock]], generally flavoured with [[Garlic|garlic]], [[Onions|onions]], [[Carrots|carrots]], and a [[Bouquet garni|bouquet garni]], and garnished with pearl [[Onions|onions]] and [[Mushrooms|mushrooms]]. | ||