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Potato pokhlebka: Difference between revisions
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===Recipe review=== | |||
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'''<span class="reviewTitle">You're right Julia</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.34</span>/5</span> | |||
<span class="reviewDesc">Much nicer when made with vegetable stock, though I cheated with Maggi!</span> <span class="reviewAuthor"> - [[User:Chef|Jerry]] </span></span> | |||
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|PrepTime = 10 minutes | |PrepTime = 10 minutes | ||
|CookTime = 35 minutes | |CookTime = 35 minutes | ||
|Image = [[Image:Potato pokhlebka recipe.jpg | |Image = [[Image:Potato pokhlebka recipe.jpg|alt=Electus]] | ||
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[[Potato]] pokhlebka is basically a potato [[Soup|soup]], from the Russian Federation. Pokhlebka is quick to prepare and only contains [[Vegetables|vegetables]]. No [[Fat|fat]] is used and the [[Vegetables|vegetables]] should be added to [[Boiling|boiling]] water, not cold. | [[Potato]] pokhlebka is basically a potato [[Soup|soup]], from the Russian Federation. Pokhlebka is quick to prepare and only contains [[Vegetables|vegetables]]. No [[Fat|fat]] is used and the [[Vegetables|vegetables]] should be added to [[Boiling|boiling]] water, not cold. | ||
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| 1 tablespoon [[Parsley|parsley]], chopped | | 1 tablespoon [[Parsley|parsley]], chopped | ||
| 1.25 [[Litres|litres]] water | | 1.25 [[Litres|litres]] water | ||
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