How to fry an egg: Difference between revisions

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{{Template:CookTools}}
{{Template:CookTools}}
<span class="review"> <div class="right_imgs" style="float: right; width: 320px;"> <span class="reviewHeader">
===Recipe review===
</span>
'''<span class="reviewTitle">Does this really need a recipe?</span>'''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">2.5</span>/5</span>
<span class="reviewDesc">😆😆😆</span> <span class="reviewAuthor"> - [[User:TheJudge|The Judge]] </span></span>
{{recipesummary
{{recipesummary
|TotalCalories = 237
|TotalCalories = 237
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|PrepTime = 3 minutes
|PrepTime = 3 minutes
|CookTime = 4 minutes
|CookTime = 4 minutes
|Image = [[Image:Eggs.jpg|right|300px|alt=Electus]]
|Image = [[Image:Eggs.jpg|right|alt=Electus]]
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}}
 
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The perfect [[fried]] [[egg]] is personal taste, if you follow this simple recipe, the white will be cooked, but not crispy and the yolk runny.
The perfect [[fried]] [[egg]] is personal taste, if you follow this simple recipe, the white will be cooked, but not crispy and the yolk runny.