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Sourdough bread pizza recipe: Difference between revisions
Sourdough bread pizza recipe (view source)
Revision as of 16:25, 19 December 2020
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{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Random recipe review==== | |||
</span> | |||
'''<span class="reviewTitle">It's a cheat! 🤡🤡🤡</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">But a great one!</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]])</span></span> | |||
{{recipesummary | {{recipesummary | ||
|DatePublished=12th March 2017 | |DatePublished=12th March 2017 | ||
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|TotalCalories = 1606 | |TotalCalories = 1606 | ||
|PortionCalories = 803 | |PortionCalories = 803 | ||
|Image = [[Image:Sourdough bread pizza recipe.jpg | |Image = [[Image:Sourdough bread pizza recipe.jpg|alt=Electus]] | ||
}} | }} | ||
</div> | </div> | ||
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* Preheat your [[Oven|oven]] to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour] | * Preheat your [[Oven|oven]] to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour] | ||
<gallery widths= | <gallery widths=250px perrow=5> | ||
Image:Sourdough bread pizza ready to bake.jpg|thumb|300px|right|Assembled, ready to bake | Image:Sourdough bread pizza ready to bake.jpg|thumb|300px|right|Assembled, ready to bake | ||
Image:Sourdough bread pizza recipe ingredients.jpg|thumb|300px|right|The ingredients, the nectarine was unused in the end. | Image:Sourdough bread pizza recipe ingredients.jpg|thumb|300px|right|The ingredients, the nectarine was unused in the end. | ||