Memphis BBQ pulled duck tacos: Difference between revisions

Memphis BBQ pulled duck tacos (view source)

407 bytes added , 30 November 2020

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 {{Template:CookTools}}
 <div class="right_imgs" style="float: right; width: 320px;">
+<span class="review">
+<span class="reviewHeader">
+====Random recipe review====
+</span>
+'''<span class="reviewTitle">Nice, but...</span>'''
+<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span>
+<span class="reviewDesc">What an expensive way to buy duck! 🤭</span>
+<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
 {{recipesummary
 |TotalCalories = 1008
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 |PrepTime =  10 minutes
 |CookTime =  35 minutes
-|Image = [[Image:Memphis BBQ pulled duck tacos recipe.jpg|300px|alt=Electus]]
+|Image = [[Image:Memphis BBQ pulled duck tacos recipe.jpg|alt=Electus]]
 }}
 </div>
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 * Preheat your [[Oven|oven]] to 180° C (350° F - gas 4), [fan oven 160° C & reduce cooking time by 10 mins per hour]
-<gallery widths=300px heights=300px perrow=5>
+<gallery widths=250px perrow=5>
 Image:Memphis BBQ pulled duck tacos ingredients.jpg|thumb|right|300px|The basic ingredients
 Image:Gressingham Memphis Barbecue Pulled Duck.jpg|thumb|right|300px|[[Gressingham Memphis Barbecue Pulled Duck]] (whole duck legs with sauce)