Cheese paté (TM): Difference between revisions

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Cheese paté (TM) (view source)

Revision as of 09:26, 14 July 2016

30 bytes removed ,  14 July 2016
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| 100g Gruyère [[Cheese|cheese]]
| 100g Gruyère [[Cheese|cheese]]
| 20g [[Butter|butter]]
| 20g [[Butter|butter]]
| 50g [[Cream|cream]]
| 50g [[Single cream|single cream]]
| 50g [[Milk|milk]]
| 50g [[Milk|milk]]
| 1 [[Egg|egg]]
| 1 [[Egg|egg]]
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