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Fillet of Beef with Balsamic butter: Difference between revisions
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|title=Fillet of Beef with Balsamic butter a beef recipe | |title=Fillet of Beef with Balsamic butter a beef recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#butter #balsamicvinegar #filletofbeefwithbalsamicbutter #steak #watercress #beef #clingfilm #fat #rocket #unsaltedbutter #sausage | ||
|hashtagrev=032020 | |||
|description=Few things hit the spot like a lovely piece of steak, Caroline Winstanley and Clare Thompson write. We suggest you treat yourself to fillet. In this | |description=Few things hit the spot like a lovely piece of steak, Caroline Winstanley and Clare Thompson write. We suggest you treat yourself to fillet. In this | ||
}} | }} | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 3061 | |||
|PortionCalories = 765 | |||
|DatePublished=24th October 2012 | |DatePublished=24th October 2012 | ||
|Author=Chef | |Author=Chef | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| | | 4 150g fillet [[Steak|steaks]] | ||
| | | 50g [[Unsalted butter|unsalted butter]], softened | ||
| Good quality [[Balsamic vinegar|balsamic vinegar]] | | Good quality [[Balsamic vinegar|balsamic vinegar]] | ||
}} | }} | ||
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[[Category:Favourite recipes]] | [[Category:Favourite recipes]] | ||
[[Category:Grilled, griddled or barbecued]] | [[Category:Grilled, griddled or barbecued]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#butter #balsamicvinegar #filletofbeefwithbalsamicbutter #steak #watercress #beef #clingfilm #fat #rocket #unsaltedbutter #sausage </code><!-- /footer_hashtags --> | |||