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===Chef's notes=== | ===Chef's notes=== | ||
I made my [[Vegetable Stock|vegetable stock]] using [[Marigold Swiss bouillon powder]], but you can can use a use a decent homemade [[Vegetable stock|vegetable stock]] if you wish. | I made my [[Vegetable Stock|vegetable stock]] using [[Marigold Swiss bouillon powder]], but you can can use a use a decent homemade [[Vegetable stock|vegetable stock]] if you wish. | ||
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[[Category:Recipes|Soupe auvergnate]] | [[Category:Recipes|Soupe auvergnate]] | ||
[[Category:French recipes|Soupe auvergnate]] | [[Category:French recipes|Soupe auvergnate]] |