Red lentil kedgeree with avocado and tomato: Difference between revisions

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|title=Red lentil kedgeree with avocado and tomato Indian recipes
|title=Red lentil kedgeree with avocado and tomato an Indian recipe
|titlemode=replace
|titlemode=replace
|keywords=Red lentil kedgeree with avocado and tomato Indian recipes
|keywords=#rice #lentils #butter #avocados #onion #redlentilkedgereewithavocadoandtomato #lemonjuice #coriander #avocado #bayleaf #lime
|description=A vegetarian slant on the popular Indian breakfast dish that is perfect for a light supper or snack.This recipe does not need preparing in advance,..
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/7/7e/Red_lentil_kedgeree_with_avocado_&_tomato_recipe.jpg
|description=A vegetarian slant on the popular Indian breakfast dish that is perfect for a light supper or snack. This recipe does not need preparing in advance
|og:type=recipe
}}
}}
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{{recipesummary
{{recipesummary
|Servings = Serves 4
|TotalCalories = 1198
|PortionCalories = 299
|DatePublished=20th November 2012
|Author=Chef
|Servings = Serves 4
  |Difficulty = 1
  |Difficulty = 1
  |TotalTime = 40 minutes
  |TotalTime = 40 minutes
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This recipe  does '''not''' need preparing in advance, but as supermarkets seem unable to sell ripe avocados at a reasonable price, if at all, it might be worth buying unripe avocados, leaving them on a window sill until nice and soft and making this recipe when they are just right.
This recipe  does '''not''' need preparing in advance, but as supermarkets seem unable to sell ripe avocados at a reasonable price, if at all, it might be worth buying unripe avocados, leaving them on a window sill until nice and soft and making this recipe when they are just right.
===Ingredients===
 
{{RecipeIngredients
{{RecipeIngredients
| 150 g [[Basmati rice|basmati rice]] - rinsed well under cold running water
| 150 g [[Basmati rice|basmati rice]]
| 150 g red [[Lentils|lentils]]
| 150 g red [[Lentils|lentils]]
| 15 g [[Ghee|ghee]] or [[Butter|butter]]
| 15 g [[Ghee|ghee]] or [[Butter|butter]]
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| Chopped spring onions (optional)
| Chopped spring onions (optional)
| Thinly sliced raw onions (optional)
| Thinly sliced raw onions (optional)
}}
}}
===Method===
===Method===
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| Tip in the [[Rice|rice]] and [[Lentils|lentils]] and [[Bay leaf|bay leaf]], stir to coat with [[Oil|oil]].
| Tip in the [[Rice|rice]] and [[Lentils|lentils]] and [[Bay leaf|bay leaf]], stir to coat with [[Oil|oil]].
| Add the [[Stock|stock]], stir once and bring to the [[Boil|boil]].
| Add the [[Stock|stock]], stir once and bring to the [[Boil|boil]].
| [[Simmer|Simmer]], uncovered for 15 minutes - check that the lentils are properly cooked, some take a little longer it seems!
| [[Simmer|Simmer]], covered for 15 minutes - check that the lentils and rice are properly cooked.  If they are not cooked after 15 minutes, sprinkle a little more water over them if they are drying out and give them another 5 minutes. Some lentils take longer than others.
| Peel and [[Dice|dice]] the [[Avocado|avocado]] and toss in the [[Lemon juice|lemon juice]], chop the [[Tomatoes|tomatoes]] and [[Coriander|coriander]] and mix in with the [[Avocados|avocados]].
| Peel and [[Dice|dice]] the [[Avocado|avocado]] and toss in the [[Lemon juice|lemon juice]], chop the [[Tomatoes|tomatoes]] and [[Coriander|coriander]] and mix in with the [[Avocados|avocados]].
| Season with [[Salt|salt]] and [[Pepper|pepper]].
| Season with [[Salt|salt]] and [[Pepper|pepper]].
| Serve the [[Rice|rice]] and [[red lentils]], topped with the [[Tomato|tomatos]], [[avocados]] and [[herbs]].
| Serve the [[Rice|rice]] and [[red lentils]], topped with the [[Tomato|tomatoes]], [[avocados]] and [[herbs]].
}}
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===Serving suggestions===
===Serving suggestions===
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===Chef's notes===
===Chef's notes===
The prepared Indian curry pastes are a [[cheat]], but a great stand-by for recipes like this.  If you have your own fresh [[Spices|spices]] they you will know what to use to make an equivalent fresh [[Spice|spice]] mix.
The prepared Indian curry pastes are a [[cheat]], but a great stand-by for recipes like this.  If you have your own fresh [[Spices|spices]] they you will know what to use to make an equivalent fresh [[Spice|spice]] mix.
{{RecipeLine}}
[[Category:Recipes|Kedgeree]]
[[Category:Recipes|Kedgeree]]
[[Category:Indian recipes|Kedgeree]]
[[Category:Indian recipes|Kedgeree]]
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[[Category:Vegetarian recipes]]
[[Category:Vegetarian recipes]]
[[Category:Unusual recipes]]
[[Category:Unusual recipes]]
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