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Red lentil kedgeree with avocado and tomato: Difference between revisions
Red lentil kedgeree with avocado and tomato (view source)
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|title=Red lentil kedgeree with avocado and tomato Indian | |title=Red lentil kedgeree with avocado and tomato an Indian recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#rice #lentils #butter #avocados #onion #redlentilkedgereewithavocadoandtomato #lemonjuice #coriander #avocado #bayleaf #lime | ||
|description=A vegetarian slant on the popular Indian breakfast dish that is perfect for a light supper or snack.This recipe does not need preparing in advance | |hashtagrev=032020 | ||
|description=A vegetarian slant on the popular Indian breakfast dish that is perfect for a light supper or snack. This recipe does not need preparing in advance | |||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
{{AdvancePreparationIcon}} | {{AdvancePreparationIcon}} | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1198 | |||
|PortionCalories = 299 | |||
|DatePublished=20th November 2012 | |||
|Author=Chef | |||
|Servings = Serves 4 | |||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 40 minutes | |TotalTime = 40 minutes | ||
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This recipe does '''not''' need preparing in advance, but as supermarkets seem unable to sell ripe avocados at a reasonable price, if at all, it might be worth buying unripe avocados, leaving them on a window sill until nice and soft and making this recipe when they are just right. | This recipe does '''not''' need preparing in advance, but as supermarkets seem unable to sell ripe avocados at a reasonable price, if at all, it might be worth buying unripe avocados, leaving them on a window sill until nice and soft and making this recipe when they are just right. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 150 g [[Basmati rice|basmati rice]] | | 150 g [[Basmati rice|basmati rice]] | ||
| 150 g red [[Lentils|lentils]] | | 150 g red [[Lentils|lentils]] | ||
| 15 g [[Ghee|ghee]] or [[Butter|butter]] | | 15 g [[Ghee|ghee]] or [[Butter|butter]] | ||
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| Chopped spring onions (optional) | | Chopped spring onions (optional) | ||
| Thinly sliced raw onions (optional) | | Thinly sliced raw onions (optional) | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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| Tip in the [[Rice|rice]] and [[Lentils|lentils]] and [[Bay leaf|bay leaf]], stir to coat with [[Oil|oil]]. | | Tip in the [[Rice|rice]] and [[Lentils|lentils]] and [[Bay leaf|bay leaf]], stir to coat with [[Oil|oil]]. | ||
| Add the [[Stock|stock]], stir once and bring to the [[Boil|boil]]. | | Add the [[Stock|stock]], stir once and bring to the [[Boil|boil]]. | ||
| [[Simmer|Simmer]], | | [[Simmer|Simmer]], covered for 15 minutes - check that the lentils and rice are properly cooked. If they are not cooked after 15 minutes, sprinkle a little more water over them if they are drying out and give them another 5 minutes. Some lentils take longer than others. | ||
| Peel and [[Dice|dice]] the [[Avocado|avocado]] and toss in the [[Lemon juice|lemon juice]], chop the [[Tomatoes|tomatoes]] and [[Coriander|coriander]] and mix in with the [[Avocados|avocados]]. | | Peel and [[Dice|dice]] the [[Avocado|avocado]] and toss in the [[Lemon juice|lemon juice]], chop the [[Tomatoes|tomatoes]] and [[Coriander|coriander]] and mix in with the [[Avocados|avocados]]. | ||
| Season with [[Salt|salt]] and [[Pepper|pepper]]. | | Season with [[Salt|salt]] and [[Pepper|pepper]]. | ||
| Serve the [[Rice|rice]] and [[red lentils]], topped with the [[Tomato| | | Serve the [[Rice|rice]] and [[red lentils]], topped with the [[Tomato|tomatoes]], [[avocados]] and [[herbs]]. | ||
}} | }} | ||
===Serving suggestions=== | ===Serving suggestions=== | ||
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===Chef's notes=== | ===Chef's notes=== | ||
The prepared Indian curry pastes are a [[cheat]], but a great stand-by for recipes like this. If you have your own fresh [[Spices|spices]] they you will know what to use to make an equivalent fresh [[Spice|spice]] mix. | The prepared Indian curry pastes are a [[cheat]], but a great stand-by for recipes like this. If you have your own fresh [[Spices|spices]] they you will know what to use to make an equivalent fresh [[Spice|spice]] mix. | ||
{{RecipeLine}} | |||
[[Category:Recipes|Kedgeree]] | [[Category:Recipes|Kedgeree]] | ||
[[Category:Indian recipes|Kedgeree]] | [[Category:Indian recipes|Kedgeree]] | ||
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[[Category:Vegetarian recipes]] | [[Category:Vegetarian recipes]] | ||
[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#rice #lentils #butter #avocados #onion #redlentilkedgereewithavocadoandtomato #lemonjuice #coriander #avocado #bayleaf #lime </code><!-- /footer_hashtags --> | |||