Duck fajitas: Difference between revisions

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|title=Duck fajitas, Meat recipe
|title=Duck fajitas, Meat recipe Cooking Wiki
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|keywords=Duck fajitas recipe Meat recipes from The cook's Wiki
|keywords=Duck fajitas recipe Meat recipes from The cook's Wiki
|description=An unusual slant on the Mexican favourite.
|description=An unusual slant on the Mexican favourite
|og:image=https://www.cookipedia.co.uk/wiki/images/5/5d/Mexican_Chinese_Duck_fajitas.jpg
|og:type=recipe
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|DatePublished=31st October 2012
|Author=Chef
|Servings = Serves 4
|Servings = Serves 4
|Difficulty = 2
|Difficulty = 2
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An unusual slant on the [[Mexican]] favourite.  Serve this with '''[[cherry salsa]]''', chopped [[avocados]], [[spring onions]] and [[cucumbers]] and you will have an exceptional evening meal.  As it's a Mexican variation of [[crispy duck pancakes]] there is nothing to stop you using [[Chinese pancakes]] for this dish (except you can get more in a [[tortilla]]!)
An unusual slant on the [[Mexican]] favourite.  Serve this with '''[[cherry salsa]]''', chopped [[avocados]], [[spring onions]] and [[cucumbers]] and you will have an exceptional evening meal.  As it's a Mexican variation of [[crispy duck pancakes]] there is nothing to stop you using [[Chinese pancakes]] for this dish (except you can get more in a [[tortilla]]!)
===Ingredients===
 
{{RecipeIngredients
{{RecipeIngredients
| 2 [[duck]] breasts with skin
| 2 [[duck]] breasts with skin
| 150 g (5 oz)  [[Montery Jack]] or [[Cheddar cheese]], [[grated]]
| 150 g (5 oz)  [[Monterey Jack cheese]], [[grated]]
| 1 [[red onion]], sliced
| 1 [[red onion]], sliced
| 2 [[sweet peppers]] of any colour, de-seeded and sliced
| 2 [[sweet peppers]] of any colour, de-seeded and sliced
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{{Tortillas-See also}}
{{Tortillas-See also}}
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[[Category:Recipes|Duck]]
[[Category:Recipes|Duck]]
[[Category:Main courses|Duck]]
[[Category:Main courses|Duck]]