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Cuban Red Bean and Rib Soup: Difference between revisions
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(Created page with "{{Template:CookTools}} {{Template:PageAwaitingImage}} {{recipesummary |ImageComment = Cuban Red Bean and Rib Soup |Servings = Serves 8 |Difficulty = 2 |TotalTime = 1 day, 1 ho...") |
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{{recipesummary | {{recipesummary | ||
|ImageComment = Cuban Red Bean and Rib Soup | |ImageComment = Cuban Red Bean and Rib Soup | ||
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| 1 tablespoon [[Goya Sazonador Total]] | | 1 tablespoon [[Goya Sazonador Total]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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| Coat [[Pork|pork]] chunks with [[Goya Sazonador Total]]. | | Coat [[Pork|pork]] chunks with [[Goya Sazonador Total]]. | ||
| Create [[Corn meal|corn meal]] balls about one inch round by cooking [[Cornmeal|cornmeal]] in water, letting cool and then rolling into spheres. | | Create [[Corn meal|corn meal]] balls about one inch round by cooking [[Cornmeal|cornmeal]] in water, letting cool and then rolling into spheres. | ||
| [[Sautee]] | | [[Sautee]] [[Onion|onion]] and [[Pork|pork]] rib chunks until [[Pork|pork]] is [[Browned|browned]] and inions are translucent | ||
| Add | | Add [[Garlic|garlic]] and [[Saute|saute]] until golden | ||
| Add | | Add [[Chicken|chicken]] [[Broth|broth]] and [[Vegetables|vegetables]] | ||
| | | [[Simmer]] cover for one hour | ||
| Add two cans of Goya | | Add two cans of Goya [[Red beans]], [[Parsley|parsley]] and [[Sherry|sherry]] | ||
| [[Simmer]] another 15 minutes and Season with [[Salt|salt]] and [[Pepper|pepper]] to taste | |||
}} | }} | ||
===Recipe source=== | ===Recipe source=== | ||
* {{RecipeCourtesyOfCubanCuisine}} | |||
===Variations=== | |||
Substitute Goya [[Black beans|black beans]] as a variation | |||
[[Category:Recipes|Pork]] | [[Category:Recipes|Pork]] | ||
[[Category:Cuban recipes|Pork]] | [[Category:Cuban recipes|Pork]] | ||