Requesón de Cabra Sierra de Sevil cheese
Requesón de Cabra Sierra de Sevil is produced by Quesos Radiquero from pasteurised goats’ milk in Somontano in the province of Huesca. They are hand-made and the goats feed on shoots, fresh grass, berries and wild fruit in the Sierra de Sevil.
The fresh cheese is produced with the leftovers of the production of Sierra de Sevil and is creamy with a nice sweet taste. It can be served with honey, nuts and jams. It is also used with excellent results as an accompaniment to other dishes. It should be consumed within 15 days of its manufacture. It is sold in tubs of 250 g, 1 kg and 2 kg.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Requesón de Cabra Sierra de Sevil cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Requesón de Cabra Sierra de Sevil cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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