Pierre-Robert is an artisan cows' milk cheese was created by Robert Rouzaire of the Seine-et-Marne département in the Ile de France region of France. It was name after himself and his friend Pierre. Robert's son now makes the cheese.
It is a soft triple-cream cheese, much loved by children. It is cooked, unpressed and has a white mouldy rind. It measures 13 cm in diameter and is 4.5 to 5cm tall with a weight of 500 g. Due to the addition of cream, it is high in fat, with a fat to dry matter content of 75%.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Pierre-Robert cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Pierre-Robert cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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