Parrano cheese

From Cookipedia


Parrano cheese

Parrano is a pasteurised cows' milk cheese with a mild and nutty taste, combining salty and sweet flavours. It has a semi-firm texture and a smooth, golden interior. It is produced in 10 kg wheels and is matured for 5 months.

Combining the flavour of aged Parmesan with a pliant texture, Parrano is marketed as an Italian-style cheese. Taglines have included "The Dutch cheese that thinks it’s Italian" and "Sort of Italian." However, Parrano is technically Gouda although its flavour is more pronounced than that of traditional Gouda.

Uniekaas is the exclusive producer of Parrano, a trademarked brand.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Parrano cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Parrano cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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