Misto capra di Malga cheese

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Misto capra di Malga cheese

Misto capra di Malga is made with skimmed cows' (75%) and goats' (25%) milk. It is matured for about 2 months. It is cylindrical with a height of 5cm, a diameter of 30cm and a weight of 3-4kg. The rind is smooth and pale yellow and the interior is soft with small holes in the yellowish-white colour. It is produced from the 10th June to the 20th Sept, almost exclusively in huts Agordino (Belluno) in the Veneto region of Italy.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

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Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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