Mint and cucumber raitha

From Cookipedia


Mint and cucumber raitha
Mint and cucumber raitha
Servings:Serves 4 to 6 people
Calories per serving:76
Ready in:2 hours, 5 minutes
Prep. time:2 hours, 5 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:24th October 2012

The perfect accompaniment for spicy food that is economical and easy to make. Play around with the ingredients to suite your taste.


Ingredients

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To garnish

Method

  1. Chop the cucumber quadrants into thin slices
  2. Mix all the ingredients in a bowl, stir really well and refrigerate for a few hours for the flavours to infuse
  3. Arrange in a bowl and sprinkle with the tiniest pinch of turmeric and paprika powder
  4. Garnish with mint leaves or flowers

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