Little Wallop cheese

From Cookipedia


Little Wallop cheese

Origin

  • Produced by white lake cheese for Juliet Harbutt and Alex James of the Evenlode Partnership

Cheese group

  • Soft

Milk type

Aroma and taste

  • Fresh, salty and nutty

Strength and texture

  • Matured for 3 weeks. Soft texture

Shape, weight and size

  • Round. Diameter 8cm, heigh 4cm, weight 115g

Description

Washed in Somerset Cider Brandy and wrapped in vine leaves. Brown rind, with grey and white mould. Very white interior

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Little Wallop cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Little Wallop cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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