This is an simple pumpkin recipe is from Mauritius.

Gratin de giraumon (Pumpkin gratin)
Electus
Servings:Serves 4
Calories per serving:83
Ready in:35 minutes
Prep. time:5 minutes
Cook time:30 minutes
Difficulty:Easy
Recipe author:Chef
First published:20th January 2013

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Ingredients

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Method

  1. Heat the oil in a pan and fry the pumpkin until softened.
  2. Season with salt and add the thyme
  3. Transfer the pumpkin to a bowl and add the warm milk.
  4. Beat the mixture to form a smooth paste and stir in the parsley.
  5. Place in a baking dish and sprinkle with the cheese and biscuits.
  6. Brown in the oven for 15 minutes.

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